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Jon Kung wasn't planning to pursue a career in social media--initially the pair didn't plan to make a living in the field of food. The foodie and content creator took classes in theater and creative writing while in undergrad before pursuing law school.

"It was ultimately about what I believed I was," they say. "I was stuck between a legal career and one in culinary and, while I was tempted to go with the safer path, the attraction of serving food in the kitchen as well as the pleasure I experienced when doing that work was too powerful to ignore."

After pandemic restrictions forced them to bring their talents in the kitchen onto social media platforms, Jon won millions of fans with their informative culinary content as well as their big-name. Learn more about Jon's experiences and community has shaped their careers and how they've evolved in their craft since they gained the attention of an international audience.